Hospitality and Tourism Program Description (On-line Program)
Pre-requisite: MGT 3371(3) Principles of Management
MGT 3372(3) Hospitality Management (Offered in 09/T3)
MGT 3374(3) Hotel Management
MGT 3375(3) Human Resource Management
MGT 3377(3) Domestic and International Tourism
MGT 4466(3) Restaurant Management
MGT 4472(3) Organizational Behavior
MGT 4473(3) Labor Law and Collective Bargaining
Select three of the following courses:
BAN 4499(3) Internship
MGT 4465(3) Food and Beverage Service
MGT 4475(3) Small Business Management
MGT 4481(3) Staffing
MKT 4487(3) Hospitality Marketing
Hospitality and Tourism Concentration Projected Schedule